Understand before representing.
We identify and assess wine and olive oil excellence with attention to quality, authenticity and production context. Selection is the starting point for credible promotion.
- Research and selection
- Organisational and management consultancy
- Commercial direction and development
- Retail and hospitality relationships
Organisation and business development.
We support producers with organisational, management and commercial decisions. The aim is to connect identity, offer and audience through actions that fit both the market and the company’s resources.
From the supply chain to the audience.
Our experience includes retail and premium customer engagement through consultancy, information, staff training, tastings and masterclasses. Rinascente and PAM are among the experiences documented on the original Enosis website.
The culture of olive oil.
Experience with Unaprol and EVOO School connects extra virgin olive oil promotion with knowledge of production and professional education. Supporting small producers combines advisory work for producer organisations with a wider culture of quality.